Grilled vegetarian Menu
Aperitif after Ceremony
Pizza e Fantasia: Finger Food in pasta di Pane
2 glasses of Prosecco, puff pastry of pizza & bread dough filled with veggies and cheese
Antipasto
Fresellina di Grano duro con Insalata Caprese & Scorzette di Limone Candito
Fresella bread with Caprese Salad and Cured Lemon Curds
Dinner
Formaggi Grigliati Stagionati e Semi-Stagionati: Caciocavallo Nero, Caciotte Speziate, Pecorino di
Moliterno
Selection of grilled cheeses from the area
Verdure di Stagione Crude e al Vapore
Mixed salad & steamed seasonal vegetables
Patate al Forno profumate al Rosmarino
Roasted Potatoes with fresh rosemary
Torta nuziale
1 tier wedding cake
½ bottle of local wine
(red or white)
, bottled water & coffee per person